Are you unwittingly making these mistakes in the kitchen? No matter how experienced you are in the kitchen, chances are you’re making a few common mistakes without even realizing it. From how you store ingredients to the way you use your cookware, these little slip-ups could be affecting the taste, texture, and even the safety of your meals. But don’t worry—once you know what to watch out for, you’ll be cooking smarter, faster, and better than ever. Let’s uncover some of the most surprising kitchen mistakes and how to fix them! Check out some of the most common kitchen mistakes, and how to fix them.
40. Re-Using The Same Sponge Too Many Times

Everyone uses a kitchen sponge, but you’re probably using it too much. Sponges contain bacteria that are common in the household like E.coli, salmonella, and staphylococcus. Remember to change your sponge frequently in order to avoid the problem. Healthline suggests microwaving your sponge if you want to kill off the bacteria and let it last longer. For step-by-step instructions, check it out on Wiki How.