Copper Pan Cleaner
Copper pans are beautiful, expensive, and sophisticated. But the only problem is that most people don’t know how to properly clean them. Did you know you can clean them with salt? Mix 1 tablespoon of salt with enough white vinegar to form a thick paste. Apply the paste to the copper pan and use a soft cloth or sponge to scrub the surface. Rinse the pan with warm water to remove the salt and vinegar. Dry the pan thoroughly with a clean cloth. The abrasiveness of the salt combined with the cleaning power of the vinegar makes a great cleaning solution for removing tarnish and restoring the shine of copper pans. Repeat this process as needed to maintain the shine of your copper pans. Note that this method may not be suitable for all types of copper pans, so always check the manufacturer’s recommendations before cleaning.